This Week’s Featured Menus

Blue Plate Special: Wednesday, May 15
Button and morel mushroom risotto with Tebbs asparagus and local zucchini slaw

The Morels of May: Friday, May 17

• Rhubarb Cosmopolitan
• Cream of morel soup with chives and parmesan crisp
• Roasted Walnut Run Farm egg with morels and grilled garlic toast
• Grilled prime NY strip steak served over a wild mushroom risotto in a morel and scallion cream
• Rhubarb upside-down cake with strawberry-white chocolate ice cream